360 MALL curates a culinary and musical experience at the Vertical Gardens
Friday, September 23, 2016
Kuwait’s iconic shopping mall owned by Tamdeen Shopping Centers Company, is crafting a fest of tastes and tunes in collaboration with F&B partners at the Vertical Gardens by launching a number of special dishes inspired by the ’Garden’ theme. This unique dining experience, will commence on September 22nd till October 1st at The Gardens area.
Orchestrated by the culinary team from seven F&B partners at the Gardens, including Open Flame Kitchen, Meat Co., Coffee Republic, BRW, Godiva, Lenotre and Lorenzo, the Garden Dish menu will serve diners an exclusive dish from each venue. Each and every creation by outstanding chefs will best resonate the freshness, texture and color that is conveyed by the Vertical Gardens at 360 MALL and exemplify the art of crafting a fine culinary experience.
To further add to the sumptuous creations, live musical performances will be tailored to magnify the vibrant atmosphere set within the eco-friendly zone. This symphonic affair will be hosted from Sunday September 25th to Saturday October 1st.
Claudia Lopusinska, Marketing Manager, 360 MALL, said: “The Vertical Gardens is a distinctive setting, which allows us to introduce new and refreshing experiences to our customers every time they visit. The mix of live musical tunes with an exquisite culinary experience is the just the right ingredient to give our customers the opportunity to savour the beauty of the gardens.”
Created by the famous botanist Patrick Blanc, the Vertical Gardens features over 21,000 individual plants and more than 60 plant species from all over the world and functions as a natural bio-filter to improve the mall’s air quality it . The plants have been chosen for their diverse form, color and texture to create a soothing and relaxing canvas of a tropical forest. The green hues fused with the water features encompassing the ornamental Koi fish are illustrative elements, which showcase the underlying beauty of the Gardens.
s